Jews' Next Dor

Congregation Beth David's Young Adult Group for Jewish 20 & 30 Somethings

Grilled Apple & Swiss/Brie Sandwich

Posted by challahbackgirl on October 2, 2011

Nicole also took 3rd place in the Savory category with this fun sandwich oozing with yummy.

Grilled Apple & Swiss/Brie Sandwich

Serves 1


  • 2 slices whole wheat bread
  • 1 ½  tsp. olive oil
  • ½ Granny Smith apple – peeled, cored and thinly sliced
  • 1/3 cup shredded Swiss cheese
  • ¼ cup Brie


  1. Preheat a skillet over medium heat.
  2. Lightly brush one side of each slice of bread with the olive oil.
  3. Place 1 slice of bread, olive oil side down into the skillet, and arrange the apple slices evenly over the top.
  4. Sprinkle the Swiss and brie cheese over the apple, then top with the remaining slice of bread, olive oil-side up.
  5. Cook until the bread is golden brown, then flip the sandwich over, and cook until the other side is golden brown and the cheese has melted, 1 to 2 more minutes.

Submitted by Nicole P.

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